Eggplant grilled salad

You need

• 1 big eggplant (cut it into 1 inch rounds).
• 1 beefsteak tomatoes cut it in cubes.
• 1/2 of green olives.

For the dressing

• 4 cloves of garlic minced.
• 4 tablespoons of olive oil.
• 1 teaspoon of balsamic vinegar.
• 1/2 teaspoon of ground cumin.

Combine everything together and you are done with the dressing.

What to do next

•  Brush the eggplants with some olive oil them grilled for 2 minutes each side (if you have an indoor grilled don't use it to hot) after this wait for 5 minutes to cut it into big pieces.
• Toss the eggplants, tomatoes and olives adding the dressing.

This serve 4 of your friends as a side dish is great, if you are in a diet this is great as a meal.