Saturday Sloppy Jose

Is Saturday night is 22 degrees outside, not much to do for fun, hungry and with some left over from the steak that I a grill.

This morning I went to the store and I bought a baguette that will become the main part of the infamous call Saturday Sloppy Jose. This recipe is just for Paul and me today, if you have more people just double or triple the amount of bread and tomatoes.

If you don't have in off steak you can complement the sloppy with cheese or ham.

You will need:

• 1 fresh baguette
• left over of the round steak cold slice in thing slices for one sloppy you will want 4 minimum
• 1 round slice tomatoes
• 1 small avocado 1 inch slices
• lettuce or mixed green or anything green in your possession :)
• 8 green olives cut it in half
• 4 spoons of olive oil
• 4 spoons of balsamic vinegar
• Salt and pepper as much as you want
• Spice muster

what to do,

Turn the oven at 400f, 10 minutes before you start to prepare the sloppy

Cut the baguette in 3 parts, I just used 2 parts don't use the corners can get to dry when you put it in the oven, then open it in one side as is show in the picture



Add oil and vinegar a little big of salt and pepper and stick it in the oven for 5 minutes.


When you have the bread ready, start to put everything together.

The green goes first then tomatoes, steak, avocado, olives, and top with some oil, vinegar, salt, pepper and spice muster, and is listo para comer.